15 minute Foil Baked Garlic Butter White Fish

15 minute Foil Baked Garlic Butter White Fish

15 minute Foil Baked Garlic Butter White Fish

Cooking times will vary depending on the thickness and size of your fish. So keep checking the fish while baking to make sure it’s to your desired texture, rather than follow an exact cooking time. This recipe is based on the cooking times for tilapia. Foil Pack Recipes, Foil Pack Dinners, Foil Pack Chicken, Foil Pack, Foil Pack Meals, Foil Pack Potatoes On The Grill

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
24 ounces broccoli florets*
1 tablespoon Italian seasoning
3 cloves garlic, minced
1/4 teaspoon onion powder Kosher salt and freshly ground black pepper, to taste
3 tablespoons olive oil
etc.

Instructions:

First step, First step is Preheat oven to 400 degrees F.

Next step is, And then, In a small bowl, whisk together olive oil, garlic, Italian seasoning and onion powder; season with salt and pepper, to taste.

Next, In a large bowl, combine onion, pepper strips, zucchini, potatoes, and sausage. Add the olive oil, oregano, basil, and paprika. Toss until vegetables and sausage are well coated.

Courtesy of: https://bestrecipebox.com/foil-pack-white-fish/

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