Foil Pack Garlic Herb Sausage, Shrimp, & Veggies

Foil Pack Garlic Herb Sausage, Shrimp, & Veggies

Foil Pack Garlic Herb Sausage, Shrimp, & Veggies

Garlic Herb Sausage, Shrimp, and Veggies all cooked together in a foil pack on the grill or in the oven! Easy, minimal clean-up, and a healthier dinner option! Foil Pack Potatoes On The Grill, Foil Pack Recipes, Foil Pack Dinners, Foil Pack Chicken, Foil Pack, Foil Pack Meals

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
6 (6-oz) salmon fillets
1 lb French green beans washed and trimmed
2 tsp dried parsley
1 tsp garlic powder
1 tsp onion powder
Check below.

Instructions:

Step number 1. Preheat oven to 400°F. Set aside two large baking sheets.

Next, In a small bowl, mix together all of the ranch seasoning ingredients.

Step three, Tear off a large sheet of heavy duty aluminum foil that is big enough to cover your salmon fillet at least twice.

Complete Recipes: https://www.chelseasmessyapron.com/foil-pack-garlic-herb-sausage-shrimp/

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