Bacon Ranch Chicken Foil Packets are the perfect easy and flavor packed dinner with potatoes, cheese, and bacon! These chicken foil packets come together in a snap and can be made on the grill or in the oven! Grilled Cheese | Grilled Porkchop | Grilled Shrimp | Grilled Recipes Fish | Grill | Grilled Salmon Recipes
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Yield: 2 Servings
Ingredients: 2 eggplants 2 tsp salt 1/2 cup extra virgin olive oil 3 cloves garlic crushed 2 tbsp chopped fresh parsley etc.
Instructions:
Step number one. Cut the eggplant into 1/4 inch thick slices and generously salt each slice. Let them rest for about 15 minutes so that the salt can draw out the moisture and bitterness. Wipe each of the slices with a paper towel to remove the salt and moisture.
Step 02, Preheat the barbecue to medium heat
Step 03, In a large dish combine the olive oil, garlic, parsley, oregano, salt and pepper. Place each of the eggplant slices in the dish, flipping them over to ensure both sides are covered in oil.
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