Slow Cooker Beef Pho

Slow Cooker Beef Pho

Slow Cooker Beef Pho

This easy Slow Cooker Beef Pho simmers away all day, creating a flavorful broth that you and your family can enjoy on a cold day! Oxtail Recipes Jamaican | Oxtail Recipes Stew | Oxtail Recipes | Oxtail Recipes Easy | Oxtail | Oxtail Stew

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
1.5 kg oxtail
3 cloves garlic, crushed
2 birds eye chilies, finely chopped
1 brown onion, finely chopped
4 leeks, finely chopped
Check below.

Instructions:

First step, Heat the olive oil in a large iron cast pot or casserole dish. Brown the pieces of meat, and set aside.

Next, Add the garlic, chili, onion, leeks, bacon and carrots to the pot, and fry for a few minutes until the onion is translucent.

And then, Deglaze the pan by adding the stock, tin of tomatoes, and wine. Put the meat back into the liquid, add the herbs, bay leaves and season.

Thanks to: https://www.foxandbriar.com/slow-cooker-beef-pho/

Rated 4/5 based on 22 Reviews