Ingredients: ¾ cup onion (11520 g), sliced ½ cup carrot (60 g), julienned 1 cup broccoli floret (150 g) 1 cup cabbage (100 g) sesame seed, for garnish And many more.
Instructions:
First of all. In a medium bowl, season the cubed chicken with salt and pepper. Add ¼ cup (of 60 ml) teriyaki sauce and mix until the chicken is well-coated. Cover with plastic wrap and marinate in the refrigerator for 30 minutes to 1 hour.
After it, In a wok or deep skillet over medium-high heat, heat 2 tablespoons of cooking oil, then add the par-cooked noodles. Cook for 1-2 minutes, allowing the noodles to crisp, then flip and cook for another 1-2 minutes. Transfer to a plate and set aside.
Step 03, In the same wok, heat 1 tablespoon of cooking oil, then add the chicken. Cook for 3-4 minutes, until browned on one side, then stir and cook for another 3-4 minutes, until fully cooked through. Set the chicken aside.
Complete Ingredients and Instructions: https://tasty.co/recipe/chicken-teriyaki-chow-mein
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