Ingredients: 1 pound boneless skinless chicken breast 1 tablespoon taco seasoning 1 8-oz jar salsa 1 15-oz can black beans rinsed and drained 1 cup frozen corn And many more.
Instructions:
Step one. Place all ingredients EXCEPT for the taco shells and toppings in your crockpot. Stir, making sure there's some sauce underneath the chicken so it doesn't end up sticking to the bottom.
After that, Cook on LOW for 8 hours or on HIGH for 4 hours. Shred with a fork, then serve with taco shells and your favorite taco toppings.
After it, Nutrition is an estimate and WITHOUT taco shells or toppings, as this will be very individual.
Complete Ingredients and Instructions: https://www.savorynothings.com/southwestern-crockpot-chicken-tacos/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_smartloop&utm_content=smartloop&utm_term=17318328&utm_source=pinterest&utm_campaign=tailwind_tribes&utm_content=tribes&utm_term=612347380_23365556_106221
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