Chicken Pot Pie Recipe

Chicken Pot Pie Recipe

Chicken Pot Pie Recipe

One serving is 1/8 of the large pie, or 1/2 a small pie cooked in a ramekin. If you are hungry, you may want to double up the servings. Chicken Recipes Healthy | Chicken Recipes | Chicken Coop | Chicken Parmesan Recipe | Chicken Salad Recipe | Chicken Thights Recipe | Chicken Recipes Easy | Chicken

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
2 cups all-purpose flour
1/2 tsp kosher salt
1 cup 227 g cold unsalted butter, cut into cubes
1/4 cup ice water
1 Tbsp white vinegar
etc.

Instructions:

First step, To prepare the filling, combine 4 tablespoons of the softened butter with the flour in small bowl. Set aside.

Step two, In a separate bowl, dissolve the cornstarch in the milk. Set aside.

Step 03, In a large saucepan, add two tablespoons of butter and saute the onion, carrot, and celery over medium-high heat for about 3 minutes.

Complete Ingredients and Instructions: https://cravingtasty.com/homemade-chicken-pot-pie/

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