Adobo Chicken is a classic Filipino recipe cooked in soy sauce, garlic, vinegar and peppercorns that makes the most delicious braised chicken ever. Chicken Recipes, Chicken Parmesan Recipe, Chicken Coop, Chicken Salad Recipe, Chicken Thights Recipe, Chicken Recipes Healthy, Chicken Recipes Easy, Chicken
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Yield: 2 Servings
Ingredients: 6 chicken thighs bone-in and skin-on 1/2 cup soy sauce 1/2 cup white vinegar 4 cloves garlic crushed 1 tablespoon black peppercorns Check below.
Instructions:
Step one. Add all the ingredients together in a large bowl and marinade for 4 hours.
Next step is, Heat oven to 375 degrees, add the chicken skin side down to a large dutch oven along with the sauce and bake, covered, for 30 minutes.
After that, Uncover, turn the chicken over and glaze with the sauce and cook, uncovered, for an additional 30 minutes until the chicken is browned and the sauce is reduced.
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