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Spicy Grilled Okra

Spicy Grilled Okra

Spicy Grilled Okra



Ingredients:
1 large pineapple
Coconut Rum Sauce
1/2 cup coconut milk
1 tablespoon cream of coconut
2 tablespoons coconut rum
etc.

Instructions:
  • First step, Slice the pineapple and place on skewers. (Tip!! Soak the skewers for 30 mins prior to using to prevent them from burning)
  • And then, Prepare the coconut rum sauce by pouring the coconut milk, cream of coconut and coconut rum into a small saucepan. Stir to combine. Stir in the cornstarch. Heat over low/medium heat while stirring until sauce is thickened.
  • And then, Remove from heat and stir in the butter until smooth.
  • Source: https://www.bunsenburnerbakery.com/spicy-grilled-okra/



  • Rated 4/5 based on 14 Reviews

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