Lemon Cheesecake Crumb Bars

Lemon Cheesecake Crumb Bars

Lemon Cheesecake Crumb Bars

A creamy lemon cheesecake filling with a crumb topping make these Lemon Cheesecake Crumb Bars extra special from Serena Bakes Simply From Scratch. Delicious served cold or frozen on a hot summers day. Dessert Chocolate, Dessert Recipes, Dessert, Best Dessert, Christmas Dessert, Dessert Healthy

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings

Ingredients:
2 1/3 cup Old Fashioned Oats
1 teaspoon Sea Salt
2 teaspoons Baking Powder
1 cup Brown Sugar
1 cup Granulated Sugar
Check below.

Instructions:

First. Preheat oven to 350 degrees.

Step 2, In a mixer add flour, oats, sea salt, baking powder, brown sugar, and granulated sugar. Mix until well combined. Add butter and mix until crumbly on medium-low speed. Press half of the crumb mixture into the bottom of prepared pan. Set the other half aside.

Next step is, In a mixer fitted with a whisk attachment beat cream cheese until light and fluffy over medium-high speed.

Thanks to: https://www.serenabakessimplyfromscratch.com/2014/07/creamy-lemon-cheesecake-crumb-bars.html

Rated 4/5 based on 22 Reviews