002

Gluten Free Salted Caramel Chocolate Chip Cookies

Gluten Free Salted Caramel Chocolate Chip Cookies

Gluten Free Salted Caramel Chocolate Chip Cookies



Ingredients:
2 Cups gluten free all purpose flour * see notes
3/4 Cups unsweetened cocoa powder
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
Check below.

Instructions:
  • Step number one. Preheat your oven to 350°F.
  • After it, In a medium bowl, combine the gluten free flour, cocoa powder, baking powder, baking soda, and salt. Mix well and set aside.
  • After it, Add the butter and sugar to the bowl of an electric mixer. Cream together on medium speed until completely smooth. Lower the speed and add the eggs one at a time, then the vanilla.
  • Source: https://deliciouslittlebites.com/gluten-free-salted-caramel/



  • Rated 4/5 based on 12 Reviews

    Tidak ada komentar

    Posting Komentar