Double Chocolate Cookies
Double Chocolate Cookies
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Prep time:
Cook time:
Total time:
Yield: 2 Servings
Ingredients:
1/2 cup vegan margarine or softened vegan butter
1 cup sugar
1/4 cup non-dairy milk
1 tsp vanilla extract
1 1/4 cups flour
And so on.
Instructions:
First. Preheat oven to 375 F.
And then, In a mixing bowl, cream together vegan margarine and sugar until combined and fluffy. Add non-dairy milk and vanilla and mix until combined.
Next, In a separate bowl, whisk together flour, cocoa powder, baking powder, baking soda and salt.
Source: https://itslivb.com/2017/10/28/double-chocolate-cookies/
Rated 4/5 based on 23 Reviews
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