Arkansas Possum Pie is a creamy, layered chocolate and cream cheese pie in a pecan shortbread crust that is sure to please! Dessert Chocolate, Dessert Recipes, Dessert, Best Dessert, Christmas Dessert, Dessert Healthy
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Yield: 2 Servings
Ingredients: 1 cup all-purpose flour 1/2 cup butter 1/4 cup brown sugar 3/4 cup pecans, chopped 6 ounces cream cheese, softened And so on.
Instructions:
Step number 1. Preheat the oven to 350 degrees F. Melt the butter, then combine the butter, flour, brown sugar and pecans by stirring with a fork.
After that, Bake for about 15-20 minutes, just until the crust begins to brown around the edges. Remove from oven and cool completely.
And then, In a medium bowl, mix the cream cheese, powdered sugar, and heavy cream using a hand mixer until smooth. Spread over bottom of the cooled pecan pie crust.
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