20 Minute Garlic Beef and Broccoli Lo Mein has melt in your mouth tender beef with broccoli, carrots, and noodles. The sauce adds such amazing flavor to this incredibly easy meal! Chinese Food Recipes, Chinese Food Recipes Authentic, Chinese Food Recipes Chicken, Chinese Food Recipes Easy, Chinese Food Recipe Ideas, Chinese Recipes, Chinese Recipes Authentic, Chinese Food
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Yield: 2 Servings
Ingredients: 1 Tablespoon olive oil 8 ounce flank steak sliced against the grain 3 garlic cloves minced 1 medium carrot shredded ¼ cup packed brown sugar And so on.
Instructions:
First step, In a with boiling water, cook the noodles according to package directions. Add the broccoli the last 5 minutes of cooking and let them cook until tender. Drain the noodles and broccoli.
And then, While the pasta is cooking, add olive oil to a medium sized skillet. Cook the steak until no longer pink. Add the garlic, and carrots and cook for a minute more.
Step 3, In a whisk together the brown sugar soy sauce, hoisin sauce, sesame oil, ginger, red pepper and pepper.
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